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Bring the party home with this Japanese pub-inspired cookbook Izakaya cooking is all about enjoying hearty and flavorful Japanese food with drinks and friends at your local hole-in-the-wall hangout. Similar to tapas or pub food, izakaya fare ranges from tasty bar snacks to substantial salads, stews, grilled meats and seafood dishes—all made fresh with minimal fuss and maximum flavor—and served alongside a chilled glass of beer or sake.

Ready to take your origami to the next level? Fold innovative and original origami projects with this fun new kit.

Discover the secrets of Japanese superfoods and learn how you can incorporate them in your daily meals! Yumi Komatsudaira grew up in her family's seaweed shop, snacking on the green treats on which her family built their health-based culinary business. Now she shares the secrets of healthy eating that have guided the Japanese for ages.

**2020 IACP Cookbook Award Finalist for Health & Nutrition** **2020 Gourmand Cookbook Award Winner for Japan in Fermentation** Nutrient-rich, inexpensive and incredibly tasty—simple homemade Japanese tsukemono (pickles) are an integral part of everyday meals in Japan. Every Japanese family has their own tsukemono recipes handed down through the generations.

Asian Salads shows you how to prepare the amazing variety of delicious Asian vegetables, herbs, and seasonings found in your local supermarket, farmers market, and world food market. It presents 72 recipes that will excite and awaken your palate—and open up new food horizons!

**1st Place Winner of the 2023 "BEST IN THE WORLD" Gourmand Cookbook Award for Plurinational Recipe Books** Kumain ka na? (Have you eaten yet?) is the greeting used by Filipinos whenever they meet.

Katie Chin's Global Family Cookbook lets you travel the world from your kitchen!

In this cookbook, Asian-American food expert Pat Tanumihardja shows you how to buy fresh ingredients, condiments and spices from your local supermarket, farmers market or health food store on a budget, then how to use them to prepare delicious and flavorful Asian dishes using an Instant Pot.

"Susa's approach to needle felting will give beginners the know-how to get started, but experienced felters will also appreciate her whimsical designs." --Library Journal Cute Needle Felted Animal Friends shows you how to create lifelike felted figures that remind you of the pets you love--using a little wool roving, a felting needle, and a few basic tools and techniques. Even more than this, it shows you how to capture their adorable expressions when they're playing hard, napping, or just happy to see you. A sweetly cocked head, perky ears, and a tail that makes you think it's actually wagging--the charm of these miniature figures is all in the details!

Parents seeking alternatives to unhealthy snacks and school cafeteria lunches will find a treasure trove of ideas within these pages.

Enjoy healthy and delicious Japanese pickles with the help of a leading Japanese food expert!

With more than 200 mouthwatering recipes including all-time favorites, this beautifully illustrated baking book is the only one you'll need.

Mend, rethink, transform, recreate! Mending your favorite fabric items--from jeans to sweaters to sofa covers--becomes a true art form in Creative Mending. In this book, mending guru Hikaru Noguchi shows you her entire range of valuable techniques--from embroidery and patching to darning and felting--that are just challenging enough for experienced menders.

The complete beginner's guide to selecting and maintaining the right plants for all of your spaces!

"New York may be the city that never sleeps, but Singapore's the city that never stops eating. For a gastro-tourist, somebody who travels to eat, any kind of serious eater, Singapore's probably the best place you can go…" --Anthony Bourdain Good food is an abiding passion for Singaporeans--mainly because there's so much of it on the tiny, multi-cultural island. Singapore Cooking is a compendium of local favorites by two of Singapore's best-known food personalities, Christopher Tan and his father Terry Tan.